Mai Tai
Summer Cocktail Recipe
Ingredients:
3 oz light Rum1 1/2 oz dark Rum
1 oz Orange Curacao
2 oz fresh pineapple juice
1 oz fresh orange juice
1/2 oz fresh lime juice
Dash Grenadine
Cracked ice
4 maraschino cherries for garnish
Directions:
Add the ingredients, except the cherries into a cocktail shaker half filled with ice. Shake until cold and frothy. Strain into 2 tall glasses with cracked ice. Garnish each cherries. Serve and enjoy.
Serves: 2
Comments:
Tropical Drink Recipe
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