Mai Tai

Summer Cocktail Recipe

Ingredients:

3 oz light Rum
1 1/2 oz dark Rum
1 oz Orange Curacao
2 oz fresh pineapple juice
1 oz fresh orange juice
1/2 oz fresh lime juice
Dash Grenadine
Cracked ice
4 maraschino cherries for garnish

Directions:

Add the ingredients, except the cherries into a cocktail shaker half filled with ice. Shake until cold and frothy. Strain into 2 tall glasses with cracked ice. Garnish each cherries. Serve and enjoy.

Serves: 2

Comments:

Tropical Drink Recipe

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