Mulled Wine I
Ingredients:
2 bottles red Wine3 cups ruby Port
1 cup orange Brandy
2 lemons, sliced
two oranges, sliced
4 cinnamon sticks
12 whole cloves
Directions:
Heat all ingredients in a stainless steel pot for 15 - 20 minutes. Be sure not to boil. Strain and serve.
Serves: 16
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- Sangria Blanca
A Refreshing White Sangria
- Tom Collins
- Gin Swizzle
Namesake of the Swizzle Stick
- Gin Sling
An Old Fashioned Drink for the Gin Lover
.