Basic Egg Nog
Crowd Pleaser
Ingredients:
2 cups heavy cream, lightly whipped1/2 cup Rum
3/4 cup Brandy
12 egg whites
3/4 cup rye Whiskey
1 cup sugar
12 egg yolks
Directions:
Beat egg yolks and add half of the sugar and all of the alcohol. Beat egg whites until stiff and add remaining sugar to them. Add the two mixtures together and fold in the lightly whipped cream. Garnish with grated nutmeg. Enjoy
Serves: 30
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