Crowd Pleaser

Ingredients:

1 cup sugar
12 egg yolks
3/4 cup rye whiskey
12 egg whites
1/2 cup rum
3/4 cup brandy
2 cups heavy cream, lightly whipped

Directions:

Beat egg yolks and add half of the sugar and all of the alcohol. Beat egg whites until stiff and add remaining sugar to them. Add the two mixtures together and fold in the lightly whipped cream. Garnish with grated nutmeg. Enjoy

Serves: 30

Comments:

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